Let yourself be pampered in the morning – you are at Das Tyrol after all. And as you know, service is our passion. Franz Joseph, Maria Theresia, or perhaps Sisi? We are not talking about successors to the throne here but rather variations of our breakfast menu. Whichever you decide, it will be served à la carte and à la minute. Freshness is important to us as is the origin of the products. Therefore, we rely on select producers from Austria, who love their craft as much as we love ours.
Due to current regulations, we kindly ask all guests to make a reservation if they would like to join us for breakfast.
We will pamper you not only with Viennese coffee specialties and our own organic tea mixtures but also our carefully selected breakfast offer. Together with Lucas Steindorfer, we have worked intensively with various producers and explored the local offers and are now happy to be able to provide sustainable quality on our breakfast menu. Bread and pastries come from the Öfferl family bakery, our own organic roast from Cafébrennerei Franze at the Kutschkermarkt in Vienna in the Währing district, organic herbal and fruit tea mixtures from Saint Charles, homemade granola and Bircher muesli, Radatz and Thum ham, sausages from Höllerschmid, freshly squeezed orange juice, whipped butter…basically, everything that is good.
Since – as it is commonly known – the eye also feasts, tableware is an important aspect. This includes cloth napkins, gold cutlery designed by Pinti 1929, which was modeled on the columns of Greek and Roman temples, dishes by Bernardaud Limoges, and water glasses that are blown, hand-cut, engraved, and polished masterpieces by Lobmeyr. Yes, you should start every day enjoying the fine things in life…don’t you think?
"Staff was very nice, breakfast is close to perfection."
belluff, TripAdvisor, 2019